By The Glass |
BTG |
BTB |
XYZin, California Juicy cherry, baked strawberry pie, pomegranate fruit and rounded out by nutmeg and cocoa |
9 | 35 |
De Loach Merlot, California Blackberries, jammy red fruit, vanilla, nutmeg, dark chocolate, and toasty oak |
8 | 29 |
Sterling Vintner's Collection Merrlot, California Flavors of bright red and black fruit leading to a long, satisfying finish |
9 |
35 |
Beringer III Centrury Cabernet, California Flavors of bright red and black fruit leading to a long, satisfying finish |
8 | 29 |
Wente Cabernet, Clifornia Cherry, some vanilla and chocolate aromas |
8 |
29 |
Concannan Pinot Noir, Central Coast Medium-bodied wine displays vibrant aromas of black cherry, ripe raspberry and strawberry |
9 | 35 |
Bridlewood Syrah, Central Coast Berry flavors and rich fig undertones are held up by soft tannins for a long, ending with a clean finish |
7 | 27 |
J Lohr Merlot, Los Osos Paso Robles Black cherry, cedar box, sarsaparilla and cassis, a kiss of oak, finish with chocolate and black truffles |
9 | 35 |
Pinot Noir |
BTB |
Acacia Pinot Noir, Carneros Deep, fragrant aromas of violets, black cherries, toasty oak and earthy aromas |
45 |
Chateau St. Jean, Sonoma Raspberries, black plums, rose petals, cola and mocha |
56 |
Dutton-Golfield, Russian River Bright black cherry, dried strawberry and lilac |
75 |
Etude Estate, Carneros Fruit spice, red fruits, minerality and a soft, earthy note |
85 |
Merlot |
BTB |
Artesa, Napa Valley Bright cherry and raspberry, cinnanmon, clove, leather and chocolate |
46 |
St. Clement, Napa Valley Blueberry, blackberry, clove, anise and dark chocolate, ripe black cherry and boysenberry |
56 |
Stags' Leap Winery Merlot, Napa Valley Aromatics of ripe red sherry and sweet strawberry jam lead to flavors of rich red fruit, hints of licorice, black chocolate and orange peel |
71 |
Cabernet |
BTB |
Provenance, Rutherford Notes of chocolate, blackberry and espresso |
81 |
Jordan Cabernet, Alexander Valley Blueberries and cedar |
106 |
Sebastiani Cabernet, Sonoma Black Cherry, sweet vanilla, oak and pie spices |
39 |
Beringer Kinights Valley Cabernet Bright cherry, sweet vanilla, oak and pie spices |
56 |
Chateau Souverain, Sonoma Dark plum, blackcurrant, black cherry and mocha. Notes of clove, vanilla bean and roasted coffee |
47 |
Zinfandel |
BTB |
7 Deadly Zins, Lodi Soft, supple pepper and licorice-clove notes blackberries and cherries. Hints of rich vanilla and cocoa |
36 |
De Loach, Russian River Cranberry mingled with soft hints of barrel spice and elements of walnut |
44 |
Earthquake Zinfandel, Lodi Blackberry and rich cocoa balance out the bold tannins, leaving the mouth with a warm lasting finish |
59 |
Other Reds |
BTB |
Marietta Angeli Cuvée Deep core of ripe blackberry and blueberry fruit flavors with hints of oak and licorice |
61 |
Symmetry, Rodney Strong, Alexander Valley Layers of blackberry, cassis and plum framed with accents of dark chocolate and spice |
115 |
Cain Cuvée, Napa Valley Leather, minerals, berries and lilac with tastes of blackberry jam, cassis and some mineral tones |
72 |
Newton Claret, Napa Valley Blueberries, cassis, rich cherries |
45 |
Every Tuesday - Friday (2pm -8pm)
Domestic Beers $2.50
House Wines $4.00
Well Drinks $5.00
Poppy's Garden Cafe
107 S Church Street
McKinney, Texas 75069
Reservations - 972.562.8386
Click here for directions and map
Copyright © 2008 Poppy's Garden Cafe. All rights reserved.
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